Some Indian Dishes That Are Prepared In Unique Style
A lot of people living in Sydney like Indian food. A lot of famous personalities of India dwelling in Australia also like to have Indian food. They visit the best Indian restaurants in Sydney to try their favourite cuisines. Many wonder what makes Indian cuisine so popular among humans; the clear answer is the unique spices, which are the treasure of Indian food, and the techniques that are used. However, other elements are also there. Let us discuss what Indian food items are popular, which are made with different techniques and have different spices.
Hyderabadi biryani: One of the most favourite Indian dishes of Indian people and one that is famous among foreigners is Hyderabadi biryani. This dish originated in Hyderabad. It is made up of basmati rice and meat. Marinated chicken that is cooked with rice in a handi, which is known as an earthen pot, is extremely mouth-watering, and just because of this unique technique of cooking biryani, it has that mesmerizing taste. In handi, all the things are put together and cooked on a slow fire. After having this, people do not desire to have anything else; that is the speciality of it.
Tandoori dishes: Tandoori dishes are loved, and the technique of preparing them is quite unique. Edible items like tandoori chicken, kabab, and naan are made by using a tandoor, which is why these have that smokey taste that everyone loves. In Indian restaurants in Sydney, people generally demand these items. A traditional clay oven, which is big in size, is used to make these aromatic and scrumptious edible items.
Dal tadka: A very tempting dish that first pleases the eyes of an individual and then one’s mouth. First, oil or ghee is heated; when it gets heated, spices are added to it, which results in an amazing flavour. Then, lentils are added and cooked. This is why the taste is amazing.
Malabar fish curry: Another dish that is unique and prepared in a unique style is Malabar fish curry. In coconut milk, this dish is cooked by adding different species. Species like ginger, chilli powder, salt, green chilli, tamarind pulp, and others make this dish extremely tasty to have.
Undhiyo: Another unique Indian dish. It is a mixed vegetable, but the method of making it is different. An earthen pot, known as handi, is used for making this; however, in this, the pot is turned upside-down to prepare the meal, which is something unique.
Indian catering in Sydney is becoming popular as people love to have Indian food to celebrate various grand occasions or small ones. Indian people love to do such things as they feel happier when, in their special moments, they are able to get their favourite cuisines. What else does a person want?
Conclusion: In Sydney, the popularity of Indian food is increasing to a great extent because of the unique cooking style used to prepare Indian food. Even at weddings or different parties, foreigners have started to have Indian catering in Sydney, which is quite astonishing to know to what extent Indian food is famous. This is not even the situation in Sydney; in fact, it is all over the world. People love getting a huge variety of Indian food at any celebration nowadays.